Must-Have Honey Lambchops

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PREP TIME: 5MINS

COOK TIME:15MINS

Ingredients:

-50 ml Camo’s Honey Mustard Dressing

-8 lamb chops

-50 grams butter

-Salt & Pepper

Instructions:

  1. Preheat the oven to 180°C. In a small bowl mix together Camo’s Honey Mustard Dressing with butter to form a smooth paste.

  2. Season the chops to personal taste with salt and pepper.

  3. Baste both sides of the chops with your Camo’s Honey Mustard Dressing Glaze mixture, ensuring the meat is completely covered.

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